Day 14

Breakfast:

• 2 boiled eggs
• Strawberries and dried apricots

Lunch:

Leftovers! And they're so good... Even though I'm working and eating at the same time (probably not recommended by the Whole30 Program)

• Herb crusted fried chicken and brussel sprout salad with apples, bacon, pomegranate seeds and toasted walnuts 

Dinner:

Passover! No pics... But the meal included some chicken soup, salad, salmon and strawberries for dessert.